Materials:
1. Dried edible violas or violets (or an edible flower/herb)
2. Ice cube tray
3. Water
Steps:
1. Fill your ice cube trays half-way with water.
2. Sprinkle the dried violets into each cube slot, dividing evenly.
3. Fill the trays up to the top with water and freeze.
4. Remove and enjoy them with your afternoon drink!
Via: http://www.designsponge.com/2013/04/every-day-diy-violet-icecubes.html
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